Moringa – Dry Leaves & Dry Powder
The Moringa tree, native to the Indian Subcontinent, is widely used as food and medicine across the world. While all parts of the tree is edible, the leaves are rich in anti-oxidants and nutrients becoming the most sought after supplement for the diet-deprived undeveloped countries.
$30.00
Description
Dried moringa leaves and powder form extends its shelf life to couple of months without refrigeration. Preserved dry leaves and powder are used in food and medicinal formulation as source of calcium, iron, potassium, vitamin A, C and E. Moringa leaves and powder are rich in proteins, minerals, amino acids, antioxidants, flavonoids and alkaloids that are vital dietary components.
Moringa leaves and powder is widely used as an anti-septic to sterilise surfaces, being effective in killing bacteria and fungi that cause gastric ulcers and cancers. The products are also used to protect tissue of internal organs viz., liver, kidneys, heart, and lungs and to reduce pain. Moringa also proved to be effective in treating diseases like malaria, typhoid, hypertension, diabetes and cancer.
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